VIDECA EXPECTS TO CONTINUE GROWING IN 2022
Wednesday, 26 January 2022
by Videca
Industrias VIDECA S.A. has closed the year 2021 with a turnover of 49.2 Million Euros; a 17% increase compared to the previous year. This growth, which has exceeded our initial forecasts, is mainly due to the boost in Exports, which has increased 26% to €27.6 million, representing 56% of our turnover. For 2022 we expect
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VIDECA EXPECTS TO GROW IN 2021
Tuesday, 12 January 2021
by Videca
Industrias Videca S.A. faces 2021 with good expectations, after completing the pear and mandarin seasons, and relying on the recovery of international markets. In this context, we expect to grow by 10%, and achieve a turnover of 46 million euros by 2021. In an adverse year marked by Covid-19, we closed 2020 with a sales
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INDUSTRIAS VIDECA RENEWS ITS COMMITMENT TO SUSTAINABILITY
Wednesday, 22 July 2020
by Videca
For one more year, Industrias Videca has renewed its adherence to the eSIAB Comprehensive Decalogue of the Agri-Food Industry, which acts as a voluntary commitment to continuous improvement in three dimensions: social, environmental and economic. In 2020, we have improved the degree of compliance with the Decalogue, and we have placed ourselves 20% above the
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‘In memoriam’: EUGENIO ARANDA
Thursday, 30 April 2020
by Videca
On March 22, Eugenio Aranda Romero, founding partner and member of the Board of Directors of Industrias Videca S.A. passed away. His death has produced great consternation, especially among the co-founders and members of the Council, as well as in all the people of the Videca family in Burriana and Villanueva de Castellón. Eugenio
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THANK YOU!
Thursday, 23 April 2020
by Videca
THANK YOU to all the people who make possible that we continue to produce and supply canned fruit to the food chain of Spain, as well as of 35 other countries of the EU and the rest of the world. THANK YOU for your effort and generosity, for your responsibility and commitment on your daily
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Alimarket: «La Unión Europea protege el negocio de mandarinas de Industrias Videca»
Friday, 07 February 2020
by Videca
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Wolfgang Heintzsch
Monday, 09 September 2019
by Videca
Last august 24th, our esteemed friend Wolfgang Heintzsch, who was Videca’s agent in Germany since our beginnings, has passed away. Videca’s family, specially all who knew him, feel very sad and deeply regret his lost. We will always be very grateful for Wolfgang’s contribution to build our company. Here and now, we
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REDSOSTAL: VIDECA, QUALITY AND FOOD SAFETY
Wednesday, 17 October 2018
by Videca
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SOLOMILLO CON SALSA DE ESPÁRRAGOS Y UVAS
Wednesday, 19 September 2018
by Videca
z Para 4 personas Uva en conserva VIDECA 2 solomillos de cerdo 8 ajos frescos 8 espárragos verdes 1 vaso de caldo de pollo 1/2 vaso de vino de Jerez Harina de maíz refinada Agua Aceite virgen extra Sal y pimienta Verter aceite en una cazuela, salpimentar los solomillos y freír hasta que queden dorados
- Published in RECIPES, Specialities